Andreas’ recipe. Founded in Hungary and perfected in Germany. Big chunks of beef, slow-cooked in their own sauce, with onions, garlic and paprika make this dish the king of soups. Served over pasta.
Downtown Johnson City, TN
Downtown Johnson City, TN
Andreas’ recipe. Founded in Hungary and perfected in Germany. Big chunks of beef, slow-cooked in their own sauce, with onions, garlic and paprika make this dish the king of soups. Served over pasta.